Atsa Spicy Shrimp

Are you tired of the same old shrimp? How lucky that you have so much shrimp to eat. Well here is a recipe for a Great Curry Shrimp dish you will love.


Serves: 4 

  • 2 lbs fresh Key West Pink Shrimp 
  • 2 tablespoons butter 
  • 1 fl oz oil 
  • 2 onions, chopped 
  • 2 cloves garlic, chopped 
  • 2 tablespoons curry powder 
  • 1 tomatoes, chopped 
  • 1 sweet pepper chopped 
  • Salt 
  • Black pepper 
  • 1 1/2 cups water

Peel and devein shrimp if necessary. Fry them in the butter and oil along with the chopped onions and garlic. Add the curry powder and continue to fry for two minutes. Then add the tomatoes, sweet peppers, salt and pepper. Finally, add water. Bring to a boil then reduce heat and simmer for 10 minutes.

Best served with white rice.

NOTE: This is a very spicy dish!!!!

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